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Chocolate: History, Culture, and Heritage
by Louis Evan Grivetti and Howard-Yana Shapiro, eds., 2009.
Essential Oil Safety: A Guide for Health Care Practitioners, 2nd ed.
by Robert Tisserand and Rodney Young, 2014.
Evidence-based Approach to Phytochemicals and Other Dietary Factors
by Jane Higdon and Victoria Drake, 2012.
Fighting Multidrug Resistance with Herbal Extracts, Essential Oils, and Their Components
by Mahendra Rai and Kateryna Kon, 2011.
Green Tea Polyphenols: Nutraceuticals of Modern Life
by Lekh R. Juneja, Mahendra P. Kapoor, Tsutomu Okubo, Theertham P. Rao, eds., 2013.
Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction
by Brijesh K. Tiwari, Nigel P. Brunton, and Charles Brennan, 2013.
Medicinal Plant Research in Africa: Pharmacology and Chemistry
by Victor Kuete, 2013.
Principles and Practice of Phytotherapy, 2nd ed.
by Kerry Bone and Simon Mills, 2013
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